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Barú Hot Chocolate Dark 64 % sweet wine 6–8 °C i mousserende vinglas harmonious and persistent 6–8 °C i mousserende vinglas eller almindelige hvidvinsglas Den kan med fordel gemmes nogle år — over tid kan flere “autolytiske” noter (brioche belgiske chokolade Rør blot pulveret ud i din foretrukne varme mælk og nyd en ægte gourmetoplevelse
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