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Marrons glacés gros morceaux 2x500g filet de haddock this leg of lamb is aussi agréable en grillade this leg of lamb is vacuum packed for optimal conservation and practical use Saint Félicien is larger This fruit being very fragile Next comes the “French style” icing which coats the fruit with a very thin layer of icing sugar which gives it its shine and the finesse worthy of a high end candied chestnut
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