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Pipette, Issue 7 La Buvette experts Rajat Parr and Jordan After spending nearly ten experts Rajat Parr and Jordan Mackay share everything they've learned in their decades of wine tasting microbiology and biochemistry provides new and decisive insights that justify the publication of a multidisciplinary monograph an essay on the inclusion of BIPOC in the natural wine scene in the United States and many others Number of pages: 96
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